
Peach Bread Recipe
This peach bread recipe is soft, moist, and topped with a cinnamon crumb crust. Made with fresh peaches and sour cream, ready in about 80 minutes.
Homemade baked goods and treats for every occasion from bread and muffins to cakes and pastries.

This peach bread recipe is soft, moist, and topped with a cinnamon crumb crust. Made with fresh peaches and sour cream, ready in about 80 minutes.

This peach coffee cake recipe features a moist sour cream batter, fresh peaches, and cinnamon pecan streusel. Simple, comforting, and ready in about an hour.

This peach upside-down cake recipe layers caramelized peaches over a buttery vanilla cake, ready in just over an hour with simple pantry ingredients.

This crockpot peach dump cake recipe uses canned peaches, cake mix, and butter for a warm, gooey dessert ready in about three hours, no oven needed.

This peach dump cake recipe uses canned peaches, cake mix, and butter for a warm, golden dessert ready in about an hour with almost no prep.

This no-bake peach tart recipe layers a cream cheese filling and fresh peaches over a graham crust. Easy, chilled, and ready without an oven.

This mini peach tart recipe turns fresh peaches and buttery pastry into twelve individual tarts with golden, sugared edges. Simple to make and ready in about an hour.

This peach tarte tatin recipe uses caramelized peaches and buttery puff pastry for a glossy, French-style dessert ready in about an hour.

This strawberry peach tart recipe pairs a buttery shortcrust shell with vanilla pastry cream and fresh fruit. A make-ahead dessert ready in under 3 hours.

This peach tart with puff pastry uses one sheet of dough and four ripe peaches for a flaky, glazed dessert ready in about 40 minutes.