
Fried Peach Pies
This fried peach pies recipe delivers crisp, golden hand pies with a thick, jammy peach filling and a warm cinnamon glaze. Ready in about an hour.
Satisfy your sweet tooth with irresistible dessert recipes. From cakes and cookies to pies and treats for every occasion.

This fried peach pies recipe delivers crisp, golden hand pies with a thick, jammy peach filling and a warm cinnamon glaze. Ready in about an hour.

This peach turnovers recipe uses puff pastry and fresh peaches for a flaky, glazed pastry ready in about 40 minutes. Simple and freezer-friendly.

This peach bread pudding recipe layers custard soaked bread with fresh peaches for a warm, crackly topped dessert ready in about eighty minutes.

This peach coffee cake recipe features a moist sour cream batter, fresh peaches, and cinnamon pecan streusel. Simple, comforting, and ready in about an hour.

This peach upside-down cake recipe layers caramelized peaches over a buttery vanilla cake, ready in just over an hour with simple pantry ingredients.

This crockpot peach dump cake recipe uses canned peaches, cake mix, and butter for a warm, gooey dessert ready in about three hours, no oven needed.

This no-bake peach tart recipe layers a cream cheese filling and fresh peaches over a graham crust. Easy, chilled, and ready without an oven.

This mini peach tart recipe turns fresh peaches and buttery pastry into twelve individual tarts with golden, sugared edges. Simple to make and ready in about an hour.

This peach tarte tatin recipe uses caramelized peaches and buttery puff pastry for a glossy, French-style dessert ready in about an hour.

This strawberry peach tart recipe pairs a buttery shortcrust shell with vanilla pastry cream and fresh fruit. A make-ahead dessert ready in under 3 hours.