Air Fryer Lasagna Recipe

Craving lasagna but short on time? This Air Fryer Lasagna recipe delivers all the cheesy, saucy goodness you love in a fraction of the time. Using the magic of an air fryer, you get layers of rich flavors with a crispy top, perfect for weeknight dinners or impressing guests. 

Let’s dive into this simple, healthier twist on a classic Italian dish that’s sure to become a family favorite!

Why You’ll Love This Air Fryer Lasagna

Air fryer lasagna is a game-changer for busy home cooks. The air fryer cooks the dish faster than a traditional oven, saving you time without sacrificing taste. Plus, it uses less oil, making it a lighter option compared to conventional recipes. Here’s why this recipe stands out:

• Quick Prep: Ready in under an hour, including cooking time.
• Smaller Portions: Perfect for 2-4 servings, ideal for small households.
• Customizable: Swap ingredients to suit your dietary needs.
• Crispy Edges: The air fryer gives a golden, bubbly cheese topping.

Ready to explore more air fryer recipes? Check out the Air Fryer Cookbook: 600 Quick & Easy Recipes for Beginners and Pros for endless inspiration, from breakfast to desserts!

Ingredients for Air Fryer Lasagna

Gather these ingredients to make a delicious lasagna for 2-4 people. Most are pantry staples, and you can tweak them based on preference.

• Ground beef – ½ pound (or use ground turkey for a leaner option)
• Lasagna noodles – 6 sheets, no-boil or pre-cooked
• Marinara sauce – 1 ½ cups
• Ricotta cheese – 1 cup
• Mozzarella cheese – 1 ½ cups, shredded
• Parmesan cheese – ¼ cup, grated
• Egg – 1 large
• Italian seasoning – 1 teaspoon
• Garlic powder – ½ teaspoon
• Salt – ½ teaspoon
• Black pepper – ¼ teaspoon
• Olive oil – 1 tablespoon
• Fresh parsley – 1 tablespoon, chopped (optional, for garnish)

Tip: For a vegetarian version, skip the meat and add spinach or mushrooms.

Kitchen Equipment/Appliances Needed

You don’t need much to whip up this lasagna, but these tools make the process smooth:

• Air fryer – A 6-quart model works best for this recipe.
• Baking dish – A small, air fryer-safe dish (about 7x7 inches).
• Skillet – For browning the meat.
• Mixing bowl – To combine the cheese mixture.
• Spatula – For layering ingredients.
• Aluminum foil – To cover the lasagna while cooking.

Recommended Air Fryer

For the best results, I recommend the COSORI 6-Qt Air Fryer. Here’s why it’s perfect for this recipe:

• ✅ 9 Cooking Functions – Air fry, roast, bake, dry, reheat & more 
• ✅ TurboBlaze Technology – 3600 RPM fan for ultra-fast, even cooking 
• ✅ Precise Temperature Control – 90°–450°F for perfect texture every time 
• ✅ 6-Qt Family Size – Cook larger meals with a space-saving design 
• ✅ Up to 95% Less Oil – Crispy, guilt-free frying without excess fat 
• ✅ Quiet & Efficient – Operates under 53 dB for a peaceful kitchen 
• ✅ Dishwasher-Safe Basket – Hassle-free cleaning for easy meal prep
• ✅ 100+ In-App Recipes – Get inspired with chef-crafted meals 
• ✅ Customizable Preheat & 4 Turbo Modes – Cook your way with precision 

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Step-by-Step Instructions

Step 1: Prepare the Meat Sauce

Heat olive oil in a skillet over medium heat. Add ground beef, breaking it apart with a spatula. Cook for 5-7 minutes until browned. Drain excess fat. Stir in marinara sauce, Italian seasoning, garlic powder, salt, and black pepper. Simmer for 5 minutes, then set aside.

Step 2: Make the Cheese Mixture

In a mixing bowl, combine ricotta cheese, egg, ½ cup of mozzarella cheese, and 2 tablespoons of Parmesan cheese. Mix until smooth.

Step 3: Assemble the Lasagna

Grease an air fryer-safe baking dish. Spread a thin layer of meat sauce on the bottom. Break lasagna noodles to fit the dish and place a single layer over the sauce. Spread a layer of the cheese mixture, followed by another layer of meat sauce. Sprinkle some mozzarella cheese. Repeat layers (noodles, cheese mixture, meat sauce, mozzarella) until all ingredients are used, ending with a generous layer of mozzarella cheese and Parmesan cheese.

Step 4: Cook in the Air Fryer

Cover the dish with aluminum foil. Preheat the air fryer to 350°F. Place the dish in the air fryer basket and cook for 20 minutes. Remove the foil and cook for an additional 5-7 minutes until the cheese is bubbly and golden.

Step 5: Serve

Let the lasagna rest for 5 minutes before slicing. Garnish with fresh parsley if desired. Serve hot with a side salad or garlic bread.

Want more air fryer magic? The Air Fryer Cookbook: 600 Quick & Easy Recipes for Beginners and Pros has you covered with healthy, hassle-free recipes for every meal.

Tips for Perfect Air Fryer Lasagna

• Use No-Boil Noodles: They save time and fit easily in small dishes.
• Don’t Overfill: Ensure the dish fits comfortably in the air fryer basket.
• Check Doneness: If the cheese isn’t golden, air fry for an extra 2-3 minutes.
• Make Ahead: Assemble the lasagna and refrigerate for up to 24 hours before cooking.

For weight-conscious cooks, consider pairing this meal with Moringa Actives, a supplement designed to support healthy weight management and metabolism.

Variations to Try

This recipe is versatile! Here are some twists to keep things exciting:

• Vegetarian Lasagna: Replace meat with zucchini or eggplant.
• Spicy Kick: Add red pepper flakes to the meat sauce.
• Keto-Friendly: Use almond flour noodles and pair with NuviaLab Keto for ketosis support.
• Gluten-Free: Opt for gluten-free lasagna noodles.

Nutritional Facts

Here’s the approximate nutritional breakdown per serving (based on 4 servings):

• Calories: 450 kcal
• Protein: 28g
• Fat: 22g (Saturated: 10g)
• Carbohydrates: 35g (Sugars: 6g)
• Fiber: 3g
• Sodium: 800mg

For better digestion and weight management, try Probiosin Plus, a probiotic supplement that supports gut health.

Discover more nutritious air fryer dishes in the Air Fryer Cookbook: 600 Quick & Easy Recipes for Beginners and Pros, packed with beginner-friendly ideas!

Storage and Reheating

• Storage: Store leftovers in an airtight container in the fridge for up to 3 days.
• Freezing: Assemble the lasagna, wrap tightly in plastic wrap and foil, and freeze for up to 2 months.
• Reheating: Reheat in the air fryer at 300°F for 5-10 minutes or until warmed through.

Pairing Suggestions

Complement your lasagna with these sides and drinks:

• Side Salad: A fresh arugula salad with balsamic vinegar.
• Bread: Ciabatta with olive oil dip.
• Drink: A glass of red wine or sparkling water.

For a metabolism boost, sip on Matcha Extreme, a tea supplement that supports weight control.

Final Thoughts

This Air Fryer Lasagna is proof that you don’t need hours to enjoy a comforting, homemade meal. With minimal cleanup and maximum flavor, it’s a recipe you’ll return to again and again. Grab your air fryer and give it a try tonight!

For more delicious ideas, explore the Air Fryer Cookbook: 600 Quick & Easy Recipes for Beginners and Pros and elevate your air fryer game!